Hemp & Coconut Spirulina Balls
prep time: 10 minutes
yield: 10-15 balls
1 cup toasted coconut flakes *
1/3 cup old fashioned oats
2 tbsp hemp hearts
2 tbsp chia seeds
2 tbsp sesame seeds
1/2 cup packed pitted dates**
2 tbsp coconut oil, melted
1 1/2 tsp spirulina
2 tbsp matcha powder (optional)
1. Add coconut flakes, oats, hemp hearts, chia seeds, sesame seeds, dates and coconut oil to a food processor. Pulse until sticky dough is formed.
2. Add spirulina, half a teaspoon at a time, pulsing after each addition and tasting the mixture.
3. Using a tablespoon, scoop out the mixture and roll into balls using your hands. Refrigerate for 30 minutes.
4. (Optional) After refrigerating for 30 minutes, roll your energy balls in some matcha powder. Enjoy!
Original Recipe: https://bit.ly/2tCx7ih